Ingredients: Rose Buds.
75 gr.
How To Drink Rose Buds
1.Boil Water In A Kettle Or Saucepan.
2.Place 1 Tablespoon Of Rose Buds In A Teapot.
3.Pour The Boiling Water Over The Rose Buds And Let Them Steep For 5-10 Minutes.
Strain The Liquid Into A Cup, Add Sweetener If Desired, And Enjoy Your Warm And Fragrant Rose Bud Tea.
Or You Can Add A Few Rose Buds To You Tea Cup For Rich Flavor.